Eatme, a restaurant with cool and laid-back vibe has been attracting a broad international and local crowd for over 19 years.☺️

Guaranteed with multiple the Asia’s 50 best restaurant awards🎉, Eat Me’s menu fuses influences from around the world, with the owner hailing from Australia and the head chef originally from the USA.

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With top quality ingredients toppled with the years of experience, chefs at Eatme create well balanced dishes where the natural flavors are the main feature.🥖🧀🥩

Must try menus🥩:

📌MIXED CLAMS lime broth + nam + coriander, 575Baht

📌CHARRED WITLOF + BURRATA SALAD preserved lemon + dry aged cecina beef 355Baht

📌AUSTRALIAN WAGYU BEEF TENDERLOIN padron pepper + cabernet jus 1250Baht

📌TAMARIND GLAZED QUAIL foie gras & peanut brittle pate + orange confit 750Baht

For dessert🍰:

📌STICKY DATE PUDDING hot butterscotch sauce + vanilla ice cream 320Baht

A place highly recommends💗

📍https://www.google.co.th/maps/place/Eat+Me+Restaurant/@13.7254531,100.5316806,17z/data=!3m1!4b1!4m5!3m4!1s0x30e29eb932a8cac3:0xeb809dbbdea3830a!8m2!3d13.7254531!4d100.5338693?hl=en